Tuesday, February 23, 2010

So, I have decided to start a baking blog to showcase my confectionary exploits. Basically, I plan to post pictures of what I bake, and include the recipes I used.I will also actively work on my blog writing skills, so that I can at least keep my readers entertained. In other words, comments are encouraged!

Here's a treat to get the ball rollin':

1 comment:

  1. Love your baking! Can't wait to see more of your sweet treats!

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